🍸 Absinthe Negroni

Digestif, Bittersweet

5 ingredients
Digestif
Ingredients
  • 1.25 mlAbsinthe
  • 45 mlMezcal
  • 30 mlRosso/sweet vermouth
  • 22.5 mlAmericano rosso
  • 7.5 mlWhite crème de cacao
Method
  1. 1
    Select and pre-chill a TODDY GLASS.
  2. 2
    Prepare garnish of Luxardo Maraschino Cherry.
  3. 3
    RINSE glass with absinthe and discard excess.
  4. 4
    STIR other ingredients with ice.
  5. 5
    STRAIN into absinthe-rinsed glass.
  6. 6
    Garnish with maraschino cherry dropped into cocktail.
Styles
After dinner/digestifBittersweet (e.g. Negroni)HerbalNegroni Absinthe
Absinthe Negroni
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