🍸 Alabazam (short)

Digestif

5 ingredients
Digestif
Ingredients
  • 45 mlCognac (brandy)
  • 10 mlOrange Curaçao
  • 5 mlLemon juice
  • 5 mlSugar syrup (2:1)
  • 2.5 mlAromatic bitters
Method
  1. 1
    Select and pre-chill a NICK & NORA GLASS.
  2. 2
    Prepare garnish of lemon zest twist.
  3. 3
    SHAKE all ingredients with ice.
  4. 4
    FINE STRAIN into chilled glass.
  5. 5
    EXPRESS lemon zest twist over the cocktail and use as garnish.
Styles
After dinner/digestifNightcap/sipping
Alabazam (short)
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