Ingredients
- 12 fresh Mint leaves
- 60 mlBourbon whiskey
- 7.5 mlWhite crème de menthe
- 7.5 mlBénédictine D.O.M.
- 5 mlAnisette liqueur
- 5 mlSugar syrup (2:1)
- 3 dashAromatic bitters
- 3 dashCreole bitters
- 7.5 mlChilled water
Method
- 1SHAKE all ingredients and fine strain into an empty chilled glass.
Styles
Anis-thetic
