🍸 Apairoteef

Classic cocktail recipe

3 ingredients
  • 30 mlPisco
  • 30 ml*Special ingredient #1
  • 30 mlProsecco

  1. 1
    STIR all ingredients with ice and strain into chilled glass (without ice).
  2. 2
    (Note the sparkling wine should be flat.).
  3. 3
    <strong>*Special ingredient #1</strong> = Cardamom and Pear Shrub made as follows:.
  4. 4
    400ml Merlet pare.
  5. 5
    300ml Gewürztraminer, Germain.
  6. 6
    7g Cardamom pods.
  7. 7
    5ml Vanilla curd.
  8. 8
    75ml White balsamic.
  9. 9
    10g Citric acid.
  10. 10
    10g Tartaric acid.
  11. 11
    150g Caster sugar.
  12. 12
    100g Water.
  13. 13
    Blend for 5 minutes and super strain.
Apairoteef