Name: Asian Ginger Cocktail
Ingredients: 2 slice Fresh ginger root (thumbnail-sized slice); 2 1⁄4 fl oz Akashi-Tai Daiginjo Genshu sake; 1 1⁄2 fl oz Ketel One Vodka; 1⁄4 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)

Ingredients

2 slice Fresh ginger root (thumbnail-sized slice)
2 1⁄4 fl oz Akashi-Tai Daiginjo Genshu sake
1 1⁄2 fl oz Ketel One Vodka
1⁄4 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)

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🍸 Asian Ginger Cocktail