Ingredients
- 25 mlScotch whisky
- 25 mlOld Tom gin
- 25 mlDry vermouth
Method
1
Select and pre-chill a COUPE GLASS.
2
Prepare garnish of skewered green olives.
3
STIR all ingredients with ice.
4
FINE STRAIN into chilled glass.
5
Garnish with skewered olives.
Styles
Classic/vintageMartini-styleShort and stirredSpirit-forwardAuto Cocktail