Ingredients
- 2 fresh Mint leaves
- 45 mlFino sherry
- 15 mlGin
- 15 mlLime juice
- 15 mlLemon juice
- 10 mlSugar syrup (2:1)
- 75 mlSoda (club soda) water
Method
- 1Select and pre-chill a COLLINS GLASS.
- 2Prepare garnish of lemon and lime slice wheels, and mint sprigs bouquet.
- 3Gently MUDDLE mint in base of shaker (just to bruise).
- 4Add next 5 ingredients and SHAKE with ice.
- 5Open the shaker, ADD soda and fine strain into ice-filled glass.
- 6Garnish with lemon and lime slice wheels, and mint sprigs bouquet.
Styles
Aperitivo/aperitifElevenses/afternoonSavoury (e.g. Bloody Mary)
