🍸 Ballroom

Classic cocktail recipe

Coupe Glass
4 ingredients
  • 2 fl oz Blended Scotch whisky
  • 3⁄4 fl oz Galliano Espresso Coffee liqueur
  • 1⁄4 fl oz Chilled water/mineral water
  • 2 dash Chocolate bitters

  1. 1
    Photographed in an UB Coley Coupe 1910 6oz.