Ingredients
- 60 mlGin
- 7.5 mlDry vermouth
- 5 mlBianco/blanco vermouth
- 3 dropSaline solution 4:1
- 5 mlScotch whisky
Method
- 1Select and pre-chill a MARTINI GLASS.
- 2Prepare garnish of lemon zest twist.
- 3STIR first 4 ingredients with ice.
- 4STRAIN into chilled glass.
- 5FLOAT Scotch whisky.
- 6EXPRESS lemon zest twist over the cocktail and use as garnish.
Styles
Aperitivo/aperitifMartini-styleSavoury (e.g. Bloody Mary)Short and stirredSpirit-forward
