Ingredients
- 3 slice Banana
- 30 mlCachaça
- 20 mlBlended light 3-5yo rum
- 15 mlBanana liqueur
- 5 mlCorn/maize liqueur
- 10 mlFino sherry
- 5 mlLime juice
- 2 dropSaline solution 4:1
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of dried banana chip.
- 3MUDDLE banana with cachaça and rum in base of shaker.
- 4Add other ingredients, SHAKE with ice.
- 5FINE STRAIN into chilled glass.
- 6Garnish with dehydrated banana chip.
Styles
After dinner/digestifAnytimeAperitivo/aperitif
