🍸 Barracuda

Tiki

6 ingredients
Tiki
  • 45 mlLight gold rum 1-3yo
  • 15 mlGalliano liqueur
  • 45 mlPineapple juice
  • 7.5 mlLime juice
  • 2.5 mlSugar syrup (2:1)
  • 30 mlBrut sparkling wine

  1. 1
    Select and pre-chill a COUPE GLASS.
  2. 2
    Prepare garnish of pineapple wedge.
  3. 3
    SHAKE first 5 ingredients with ice.
  4. 4
    FINE STRAIN into chilled glass.
  5. 5
    TOP with sparkling wine.
  6. 6
    Garnish with pineapple wedge on rim.
Tiki/tropical