🍸 Bergamot and Coconut Cobbler

Aperitif

3 ingredients
Aperitif
  • 40 mlRosolio Bergamotto
  • 25 mlFino sherry
  • 90 mlCoconut water

  1. 1
    STIR all ingredients with ice and strain into glass filled with crushed ice.
Aperitivo/aperitif