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Digestif
3 ingredients
Digestif
Ingredients
45 ml
Mezcal
15 ml
OP high ester aged pot still rum
7.5 ml
Falernum liqueur
Method
1
Select and pre-chill an OLD-FASHIONED GLASS.
2
Prepare garnish of lemon zest twist.
3
STIR all ingredients with ice.
4
STRAIN into ice-filled glass.
5
EXPRESS lemon zest twist over the cocktail and use as garnish.
Styles
Nightcap/sipping
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