🍸 Bijou Blanc

Aperitif, Bittersweet

6 ingredients
Aperitif
  • 30 mlNavy strength gin
  • 20 mlChartreuse Green
  • 15 mlDry vermouth
  • 15 mlBianco/blanco vermouth
  • 7.5 mlGentian liqueur
  • 3 dropSaline solution 4:1

  1. 1
    Select and pre-chill an OLD-FASHIONED GLASS.
  2. 2
    Prepare garnish of lemon zest twist.
  3. 3
    STIR all ingredients with ice.
  4. 4
    STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
  5. 5
    EXPRESS lemon zest twist over the cocktail and use as garnish.
Aperitivo/aperitifBittersweet (e.g. Negroni)Short and stirred