Ingredients
- 50 mlAged rum (6-10yr)
- 45 mlRed quinquina e.g. Dubonnet, Byrrh
- 5 mlGrand Marnier
- 1.25 mlRed bitter liqueur
Method
- 1Select and pre-chill a MARTINI GLASS.
- 2Prepare garnish of skewered Luxardo Maraschino Cherry.
- 3THROW all ingredients with ice.
- 4STRAIN into chilled glass.
- 5Garnish with skewered cherry.
Styles
After dinner/digestifAperitivo/aperitifNightcap/sippingShort and stirredSpirit-forward
