🍸 Bobby Burns (Crockett's recipe)

Classics, Digestif

4 ingredients
Classics
Ingredients
  • 60 mlScotch whisky
  • 20 mlRosso/sweet vermouth
  • 1 dashAbsinthe
  • 1 dashOrange bitters
Method
  1. 1
    Select and pre-chill a COUPE GLASS.
  2. 2
    Prepare garnish of skewered Luxardo Maraschino Cherry.
  3. 3
    STIR all ingredients with ice.
  4. 4
    FINE STRAIN into chilled glass.
  5. 5
    Garnish with skewered cherry.
Styles
Classic/vintageNightcap/sippingSpirit-forward
Bobby Burns (Crockett's recipe)
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