🍸 Bombay Lassi Cocktail

Digestif, Aperitif

7 ingredients
Digestif
  • 1 whole Green cardamom pods
  • 25 mlVodka
  • 15 mlVanilla vodka
  • 10 mlGinger liqueur
  • 10 mlSugar syrup (2:1)
  • 7.5 mlLemon juice
  • 30 mlYoghurt (natural)

  1. 1
    Select and pre-chill a COUPE GLASS.
  2. 2
    Prepare mint sprigs for garnish.
  3. 3
    MUDDLE cardamom in base of shaker.
  4. 4
    Add other ingredients.
  5. 5
    SHAKE with ice.
  6. 6
    FINE STRAIN into chilled glass.
  7. 7
    Garnish with mint sprigs bouquet.
After dinner/digestifAperitivo/aperitifModern