Ingredients
- 1 1⁄2 fl oz Bourbon whiskey
- 1⁄4 fl oz Luxardo Maraschino liqueur
- 3⁄4 fl oz Strucchi Dry Vermouth
- 3⁄4 fl oz Strucchi Rosso Vermouth
- 1⁄2 fl oz Lemon juice (freshly squeezed)
- 1⁄2 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
- 2 dash Angostura Aromatic Bitters
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