🍸 Boston Flip

Classic cocktail recipe

Coupe Glass
4 ingredients
  • 1 1⁄2 fl oz Straight rye whiskey (100 proof /50% alc./vol.)
  • 1 1⁄2 fl oz Rainwater/Verdelho (med-dry) madeira wine
  • 1⁄4 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0Β°Brix)
  • 1 fresh Egg (white & yolk)