Name: Brandy Flip
Ingredients: 2 fl oz Cognac (brandy); 1⁄2 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix); 1 fresh Egg (white & yolk)

Ingredients

2 fl oz Cognac (brandy)
1⁄2 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
1 fresh Egg (white & yolk)

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🍸 Brandy Flip