Ingredients
- 45 mlRye whiskey 50% abv
- 45 mlDry vermouth
- 10 mlAmer Picon
- 10 mlMaraschino liqueur
- 10 mlChilled water
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of skewered Luxardo Maraschino Cherry.
- 3STIR all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5Garnish with skewered cherry.
Styles
Classic/vintageHall of Fame and must know/tryNightcap/sipping
