Ingredients
- 30 mlCognac (brandy)
- 30 mlGrand Marnier
- 30 mlDry vermouth
- 1 dashOrange bitters
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of lemon (or orange) zest twist.
- 3STIR all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5Express lemon (or orange) zest twist over cocktail and use as garnish.
Styles
Classic/vintageNightcap/sippingShort and stirredSpirit-forward
