Ingredients
- 50 mlCalvados apple brandy
- 2 dashAromatic bitters
- 105 mlTonic water
Method
- 1Select and pre-chill a COLLINS GLASS.
- 2Prepare garnish of fresh apple slice.
- 3POUR all ingredients into ice-filled glass.
- 4Briefly STIR.
Styles
Autumn/fallLong drinks and highballsCalvados and TonicBee Refreshed
