Ingredients
- 12 fresh Mint leaves
- 50 mlCalvados apple brandy
- 20 mlLime juice
- 15 mlSugar syrup (2:1)
- 50 mlSparkling apple juice
Method
- 1ADD first 4 ingredients to glass and two-thirds fill with crushed ice.
- 2CHURN (stir) with bar spoon and then FILL glass with more crushed ice.
- 3TOP with apple soda, briefly stir and serve.
Styles
AnytimeElevenses/afternoonHerbalLong drinks and highballsSummer
