Ingredients
- 30 mlRye whiskey 50% abv
- 30 mlCognac (brandy)
- 7.5 mlLicor 43
- 7.5 mlCoffee liqueur
- 1 dashCocoa bitters
Method
- 1Select and pre-chill an OLD-FASHIONED GLASS.
- 2Prepare garnish of 3 coffee beans or orange zest twist (coin).
- 3STIR all ingredients with ice.
- 4STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
- 5EXPRESS orange zest twist over the cocktail and use as garnish or discard.
- 6Garnish with 3 coffee beans.
Styles
After dinner/digestifNightcap/sipping
