Ingredients
- 45 mlPeated malt whisky
- 130 mlIrn-Bru
Method
1
Select and pre-chill a COLLINS GLASS.
2
Prepare garnish of orange slice wheel.
3
POUR all ingredients into ice-filled glass.
4
Briefly STIR.
5
Garnish with orange slice wheel.
Styles
Long drinks and highballswhisky and irn bru
