Name: Chanteloup Champagne Flip
Ingredients: Cognac (brandy); Pedro Ximénez sherry; Parfait amour liqueur; Sugar syrup (2:1); Aromatic bitters; Chilled water; 1 fresh Egg yolk; Top up with Brut sparkling wine

Ingredients

40 mlCognac (brandy)
5 mlPedro Ximénez sherry
5 mlParfait amour liqueur
5 mlSugar syrup (2:1)
1 dashAromatic bitters
15 mlChilled water
1 fresh Egg yolk
Top up with Brut sparkling wine

Method

1
SHAKE first 7 ingredients with ice and strain back into shaker.
2
DRY SHAKE (without ice) and fine strain into chilled glass.
3
TOP with champagne.

Styles

Chanteloup Champagne Flip

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🍸 Chanteloup Champagne Flip