1
Select and pre-chill a COUPE GLASS.
2
Prepare garnish of lemon zest twist and skewered Luxardo Maraschino Cherry.
3
SHAKE all ingredients with ice and strain back into shaker.
4
DRY SHAKE (without ice) and fine strain into chilled glass.
5
EXPRESS lemon zest twist over the cocktail and discard.
6
Garnish with skewered maraschino cherry.