Ingredients
- 45 mlOrange vodka
- 15 mlDark crème de cacao
- 15 mlCoffee liqueur
- 30 mlEspresso coffee (hot)
- 2 dropSaline solution 4:1
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of dark chocolate orange stick (or other chocolate orange treat)..
- 3SHAKE all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5Garnish with chocolate orange stick rested across rim.
Styles
Aperitivo/aperitifChristmas and Thanksgiving
