🍸 Chocolate Sazerac

Classic cocktail recipe

5 ingredients
  • 1⁄2 fl oz La Fée Parisienne absinthe
  • 2 fl oz Bourbon whiskey
  • 1⁄2 fl oz Giffard White Crème de Cacao Liqueur
  • 1⁄4 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
  • 2 dash Peychaud's or other Creole-style bitters

  1. 1
    Serve in an Old-fashioned glass.