🍸 Coconut Highball

Classic cocktail recipe

Highball Glass
2 ingredients
Ingredients
  • 45 mlScotch whisky
  • 80 mlSparkling coconut water
Method
  1. 1
    Select and pre-chill a HIGHBALL (MAX 10OZ/300ML) GLASS.
  2. 2
    Prepare garnish of lemon zest twist.
  3. 3
    POUR all ingredients into ice-filled glass.
  4. 4
    EXPRESS lemon zest twist over the cocktail and use as garnish.
Styles
Coconut Highball
Coconut Highball
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