Ingredients
- 45 mlGin
- 22.5 mlRosso/sweet vermouth
- 22.5 mlRed quinquina e.g. Dubonnet, Byrrh
- 2.5 mlMaraschino liqueur
- 2.5 mlMandarin liqueur
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of Luxardo Maraschino Cherry.
- 3STIR all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5Garnish with maraschino cherry.
Styles
Aperitivo/aperitifBittersweet (e.g. Negroni)Classic/vintageShort and stirred
