Ingredients
- 30 mlIrish whiskey
- 15 mlBourbon whiskey
- 15 mlCalvados apple brandy
- 7.5 mlBénédictine D.O.M.
- 5 mlSugar syrup (2:1)
- 1 dashTurmeric bitters
Method
1
STIR all ingredients with ice and strain into chilled glass (preferably over a chunk of block ice).
Styles
Short and stirredSpirit-forward
