Ingredients
- 45 mlLight white rum
- 15 mlLime juice
- 7.5 mlSugar cane syrup
- 5 mlChartreuse Green
- 1 dashÉlixir Végétal
- 10 mlChilled water
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of lime wedge.
- 3SHAKE all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5Garnish with lime wedge on rim.
Styles
Sours (citrus)
