Ingredients
- 45 mlLight gold rum 1-3yo
- 30 mlLime juice
- 15 mlSugar syrup (2:1)
- 15 mlChilled water
- 4 dropDaiquiri bitters
Method
1
Select and pre-chill a COUPE GLASS.
2
Prepare garnish of lime wedge.
3
SHAKE all ingredients with ice.
4
FINE STRAIN into chilled glass.
5
Garnish with lime wedge.
Styles
Aperitivo/aperitifCitrusyClassic/vintage