Ingredients
- 30 mlCognac (brandy)
- 20 mlBatavia arrack
- 20 mlBénédictine D.O.M.
- 20 mlWhite crème de cacao
- 2 dropSaline solution 4:1
Method
- 1Select and pre-chill a COUPE GLASS.
- 2No garnish to prepare.
- 3STIR all ingredients with ice.
- 4STRAIN into chilled glass.
- 5Serve naked, without garnish.
Styles
Nightcap/sippingSpirit-forward
