Ingredients
- 45 mlFernet liqueur
- 22.5 mlGreen crème de menthe
Method
- 1Select and pre-chill an OLD-FASHIONED GLASS.
- 2Prepare garnish of mint sprigs.
- 3STIR all ingredients with ice.
- 4STRAIN into glass filled with crushed ice.
- 5Garnish with mint sprigs bouquet.
Styles
After dinner/digestifBittersweet (e.g. Negroni)Herbal
