🍸 Eggnog (cold)

Classic cocktail recipe

Collins Glass
5 ingredients
Ingredients
  • 2 1⁄2 fl oz Cognac (brandy)
  • 1⁄2 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
  • 1 fresh Egg (white & yolk)
  • 1⁄2 fl oz Whipping cream
  • 2 fl oz Milk (whole milk/full 3-4% fat)
Eggnog (cold)
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