Ingredients
- 50 mlLight white rum
- 22.5 mlElderflower liqueur
- 10 mlLime juice
- 10 mlChilled water
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of lime wedge on rim &/or elderflower sprig when in season.
- 3SHAKE all ingredients with ice.
- 4FINE STRAIN into chilled glass.
Styles
Aperitivo/aperitifFloral (e.g. Elderflower spritz)Sours (citrus)Spring
