🍸 Elderflower Mojito

Aperitif, Summer

4 ingredients
Aperitif
Ingredients
  • 12 fresh Mint leaves
  • 60 mlLight white rum
  • 30 mlElderflower liqueur
  • 15 mlLime juice
Method
  1. 1
    Select and pre-chill a COLLINS GLASS.
  2. 2
    Prepare garnish of mint sprigs.
  3. 3
    Gently MUDDLE mint in glass (just to bruise).
  4. 4
    Add other ingredients.
  5. 5
    Two-thirds fill glass with crushed ice and CHURN with barspoon.
  6. 6
    TOP with more crushed ice and CHURN again.
  7. 7
    Garnish with mint sprigs bouquet.
  8. 8
    Serve with a straw.
Styles
Aperitivo/aperitifElevenses/afternoonHerbalLong drinks and highballsSummer
Elderflower Mojito
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