Ingredients
- 45 mlLight white rum
- 15 mlBlue curaçao liqueur
- 5 mlAgricole rhum (unaged)
- 15 mlLime juice
- 5 mlSugar syrup (2:1)
- 2 dropSaline solution 4:1
Method
- 1Select and pre-chill a COUPE GLASS.
- 2Prepare garnish of coin-sized orange zest twist (flamed).
- 3SHAKE all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5EXPRESS flamed orange zest twist over cocktail, then use as garnish.
Styles
Citrusy
