Ingredients
- 3/4 ozApricot brandy
- 1 1/2 ozGin
- 3/4 ozDry Vermouth
- 1 tspGrenadine
- 1/4 tspLemon juice
- 1Cherry
Method
- 1Rub rim of cocktail glass with lemon juice and dip rim of glass in powdered sugar.
- 2Shake all ingredients (except cherry) with ice and strain into sugar-rimmed glass.
- 3Top with the cherry and serve.
