Name: Fly Me The Flip To France
Ingredients: Red quinquina e.g. Dubonnet, Byrrh; Gin; Red bitter liqueur; Grapefruit syrup; 1 whole Egg (white and yolk)

Ingredients

45 mlRed quinquina e.g. Dubonnet, Byrrh
22.5 mlGin
22.5 mlRed bitter liqueur
5 mlGrapefruit syrup
1 whole Egg (white and yolk)

Method

1
Select and pre-chill a COUPE GLASS.
2
Prepare garnish of orange zest twist.
3
SHAKE all ingredients with ice and strain back into shaker.
4
DRY SHAKE (without ice).
5
FINE STRAIN into chilled glass.
6
EXPRESS orange zest twist over the cocktail and use as garnish.

Styles

Aperitivo/aperitif

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🍸 Fly Me The Flip To France