🍸 Fort Point

Digestif, Spirit-forward

3 ingredients
Digestif
Ingredients
  • 60 mlRye whiskey 50% abv
  • 15 mlVermouth amaro (Pun.)
  • 7.5 mlBénédictine D.O.M.
Method
  1. 1
    Select and pre-chill a NICK & NORA GLASS.
  2. 2
    Prepare garnish of skewered Luxardo Maraschino Cherry.
  3. 3
    STIR all ingredients with ice.
  4. 4
    FINE STRAIN into chilled glass.
  5. 5
    Garnish with skewered cherry.
Styles
Nightcap/sippingShort and stirredSpirit-forward
Fort Point
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