🍸 Freezer Martini

Classic cocktail recipe

Martini Glass
4 ingredients
  • 62.5 mlGin
  • 12.5 mlDry vermouth
  • 20 mlChilled water
  • 2 dropSaline solution 4:1

  1. 1
    Select a BOTTLE.
  2. 2
    Prepare garnish of skewered chilled green olive &/or lemon zest twist for each individual serve.
  3. 3
    Use the serve number selector (below the ingredients) to set the number of serves you want in your pre-batch. (x7 serves is recommended as this will fill a standard bottle – see below for x7 volumes and weights).
  4. 4
    POUR all ingredients into a clean, resealable 70cl or 75cl bottle.
  5. 5
    Seal the bottle and turn/shake to ensure the integration of ingredients.
  6. 6
    Place bottle, along with serving glasses, in a freezer for three hours. (Beware, your cocktail is likely to freeze if left for extended periods.).
  7. 7
    For each individual serve, POUR 90ml/3oz directly from the frozen bottle into the frozen glasses.
  8. 8
    Garnish each cocktail with a skewered olive &/or lemon zest twist.
Pre-batched