1
Select a BOTTLE.
2
Prepare garnish of skewered chilled green olive &/or lemon zest twist for each individual serve.
3
Use the serve number selector (below the ingredients) to set the number of serves you want in your pre-batch. (x7 serves is recommended as this will fill a standard bottle – see below for x7 volumes and weights).
4
POUR all ingredients into a clean, resealable 70cl or 75cl bottle.
5
Seal the bottle and turn/shake to ensure the integration of ingredients.
6
Place bottle, along with serving glasses, in a freezer for three hours. (Beware, your cocktail is likely to freeze if left for extended periods.).
7
For each individual serve, POUR 90ml/3oz directly from the frozen bottle into the frozen glasses.
8
Garnish each cocktail with a skewered olive &/or lemon zest twist.