Ingredients
- 2 slice Fresh ginger root (thumbnail-sized slice)
- 5 fresh Basil leaves
- 2 fl oz Hayman's London Dry Gin
- 1 1⁄2 fl oz Pineapple juice
- 1 1⁄2 fl oz Apple juice/apple cider (cloudy & unsweetened)
- 1⁄4 fl oz Lime juice (freshly squeezed)
- 1⁄4 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
