Ingredients
- 1 LRed wine
- 125 mlWater
- 60 grSugar
- 1Cinnamon
- 3Cloves
- 1 tblspLemon peel
Method
- 1Boil sugar and spices in water, leave in the water for 30 minutes.
- 2Strain the spiced water and mix with the wine.
- 3Heat slowly until short of boiling temperature. (To remove alcohol, let it boil for a while.) You may add lemon or orange juice to taste.
- 4Serve in irish coffee cup.
