Ingredients
- 20 mlAged rum (6-10yr)
- 20 mlLight gold rum 1-3yo
- 20 mlBénédictine D.O.M.
- 15 mlLemon juice
- 10 mlChilled water
- 3 dropSaline solution 4:1
Method
- 1Select and pre-chill a NICK & NORA GLASS.
- 2Prepare garnish of lemon zest twist.
- 3SHAKE all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5EXPRESS lemon zest twist over the cocktail and use as garnish.
Styles
CitrusySours (citrus)
