Ingredients
- 50 mlLight gold rum 1-3yo
- 15 mlGalliano liqueur
- 15 mlGrand Marnier
- 30 mlWhipping cream
- 7.5 mlSugar syrup (2:1)
- 1 dashOrange bitters
Method
- 1Select and pre-chill a MARTINI GLASS.
- 2Prepare garnish of orange zest twist.
- 3SHAKE all ingredients with ice.
- 4FINE STRAIN into chilled glass.
- 5EXPRESS orange zest twist over the cocktail and use as garnish.
Styles
Creamy (e.g. Dirty banana)
