Ingredients
- 12 fresh Red grapes (seedless)
- 2 fl oz Hayman's London Dry Gin
- 1⁄2 fl oz Hayman's Sloe Gin
- 1⁄2 fl oz Apple juice/apple cider (cloudy & unsweetened)
- 1⁄4 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
- 1⁄4 fl oz Lime juice (freshly squeezed)
- 1 dash Angostura Aromatic Bitters
